Crispy fritters made with shredded zucchini and herbs.
Ingredients:
-2 large zucchinis, grated
-2 garlic cloves, minced
-2 green onions, chopped
-1/4 cup all-purpose flour
-1/4 cup Parmesan cheese, grated
-1/2 teaspoon dried oregano
-1/4 teaspoon red pepper flakes
-1/2 teaspoon salt
-1/4 teaspoon ground black pepper
-1 large egg, lightly beaten
-1 tablespoon olive oil
-Oil spray for air fryer
Instructions:
1. Preheat air fryer to 375F.
2. In a large bowl, combine grated zucchini, garlic, green onions, flour, Parmesan cheese, oregano, red pepper flakes, salt, and black pepper.
3. Add the egg and olive oil and mix until all ingredients are incorporated.
4. Using an ice-cream scoop, portion out the mixture and form into small patties.
5. Spray the bottom of the air fryer basket with oil and then place the patties in the basket.
6. Cook for 12 minutes, flipping the patties halfway through.
7. Serve warm with your favorite dipping sauce. Enjoy!
This Zucchini Fritters recipe will serve up to 4 adults!
*Please note that cooking times and temperatures may vary depending on your specific air fryer model. Adjust accordingly for the best results.