Rich and chewy blondies studded with pecans and infused with maple syrup flavor.
Ingredients:
• 1/2 cup (1 stick) unsalted butter, melted
• 1 cup light brown sugar
• 1/4 cup maple syrup
• 1 large egg
• 1 teaspoon vanilla extract
• 1 cup all-purpose flour
• 1/2 teaspoon baking powder
• 1/4 teaspoon salt
• 1/2 cup chopped pecans
• 1/4 cup maple sugar
Instructions:
1. Preheat air fryer to 350°F.
2. In a medium bowl, whisk together melted butter, brown sugar, and maple syrup until combined.
3. Add egg and vanilla extract and mix until fully incorporated.
4. In a separate bowl, mix together flour, baking powder, and salt.
5. Gradually add the dry ingredients to the wet ingredients, stirring until combined.
6. Stir in chopped pecans and maple sugar.
7. Grease the air fryer basket with butter or cooking spray.
8. Drop spoonfuls of the batter into the air fryer basket, making sure to leave space in between each spoonful.
9. Bake for 12-15 minutes, or until the blondies are lightly browned on top and a toothpick inserted into the center comes out clean.
10. Let cool before serving. Enjoy!
This Maple Pecan Blondies recipe will serve up to 4 adults!
*Please note that cooking times and temperatures may vary depending on your specific air fryer model. Adjust accordingly for the best results.
