Cauliflower florets coated in a sweet and spicy sauce, air-fried until crispy, and garnished with sesame seeds and green onions.
Ingredients:
-1 large head of cauliflower, cut into florets
-1/4 cup olive oil
-1/4 cup sweet chili sauce
-2 tablespoons garlic powder
-2 tablespoons onion powder
-1 teaspoon paprika
-1 teaspoon cumin
-Salt and pepper, to taste
-1/4 cup finely chopped fresh cilantro
Instructions:
1. Preheat an air fryer to 350 degrees F (175 degrees C).
2. Place the cauliflower florets in a large bowl and add the olive oil. Toss to coat the cauliflower evenly.
3. In a small bowl, combine the sweet chili sauce, garlic powder, onion powder, paprika, cumin, salt, and pepper. Mix together until combined.
4. Pour the sauce over the cauliflower and toss to coat evenly.
5. Place the coated cauliflower in the preheated air fryer and cook for 10-12 minutes, or until golden brown and crispy.
6. Remove the cauliflower from the air fryer and transfer to a serving plate. Sprinkle with the fresh cilantro and serve immediately. Enjoy!
This Sweet Chili Cauliflower Bites recipe will serve up to 4 adults!
*Please note that cooking times and temperatures may vary depending on your specific air fryer model. Adjust accordingly for the best results.
