Ingredients:
– 4 large croissants
– 4 ounces of thinly sliced ham
– 4 ounces of shredded cheese
– 2 tablespoons of melted butter
– 2 tablespoons of Dijon mustard
– 1 teaspoon of Italian herbs
– Salt and pepper, to taste
Instructions:
1. Preheat air fryer to 350 degrees F.
2. Slice each croissant in half and spread each side with a thin layer of mustard.
3. Place one slice of ham and one ounce of cheese on each croissant half.
4. Fold the croissants in half and brush the top of each with the melted butter.
5. Sprinkle the Italian herbs, salt, and pepper on top.
6. Place the croissants in the air fryer and cook for 8 minutes, or until golden brown and cheese is melted.
7. Serve warm and enjoy!
This Ham and Cheese Stuffed Croissant recipe will serve up to 4 adults!
